This reusable, inexpensive thermometer indicates when water reaches pasteurization temperature, 65°C (149°F) instead of boiling temperature, so less fuel is consumed.
Read more… http://foodstorageandsurvival.com/water-pasteurization-and-the-wapi/
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This reusable, inexpensive thermometer indicates when water reaches pasteurization temperature, 65°C (149°F) instead of boiling temperature, so less fuel is consumed.
Read more… http://foodstorageandsurvival.com/water-pasteurization-and-the-wapi/
March 2020 Handover at St Augustine’s Centre for Teenage Mothers in Lesotho – sponsored by Rotary Club International.